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Menu
From The Grill
Mejillones a la crema
Mussels and shrimp in cream sauce
4,900 ֏
Pulpo a la parrilla (300 gr.)
Grilled octopus
17,500 ֏
Dorada a la parrilla (350 gr.)
Grilled Dorado
9,800 ֏
Lubina a la parrilla (330 gr.)
Grilled Sea bass
9,700 ֏
Langostino a la parrilla (4 pieces)
Grilled langoustine
12,500 ֏
Solomillo de ternera (230 gr.)
Beef tenderloin
7,800 ֏
Chuletón de ternera ( 350/400 gr.)
Ribeye steak
16,000 ֏
Entrecot de ternera
Beef entrecôte
8,900 ֏
Side Dishes
Verduras sarteadas
Sautéed vegetables
2,200 ֏
Patatas a la parrilla / asadas
Roast / Grilled potatoes
1,600 ֏
Sauces
Salsa a la pimienta, Salsa demi-glace, Salsa roquefort, Salsa mojo rojo
Pepper sauce, Demi-glace sauce,
Roquefort sauce, Red mojo saucebottom of page